3 Layer 8 Inch Round Cake

If you don t have a cake stand turn a large wide bottomed mixing bowl upside down and place a plate on top of it.

3 layer 8 inch round cake.

Frosting is easier when the cake is elevated and closer to eye level. Place the first cake layer on the stand put the cake layer on top of the frosting right side up so that the flat bottom sits on the stand. 2 8 x 4 inch loaf pans1 9 inch tube pan. 1 10 inch bundt pan.

These cakes are baked in special round cake pans with a hollow center. For example let s say i wanted to make my three layer toasted sugar and brown butter cake layer cake 82 ounces as a single eight inch layer for a neapolitan cake. 8 2 inch round pan holds 6 cups of batter. Slices are typically 4 inches high and 2 inches long by 1 inch wide.

Most ceremonial wedding cakes are made with two or more layers of cake with icing between each layer. Angel food and bundt cake. See my 6 inch cakes for more information. Bundt cake pans vary in size and are often measured in cups.

A 10 inch 12 cup pan is the standard size. Line four 7 inch pans or three 8 inch round pans with parchment rounds and grease with non stick baking spray. Based on my own rule of thumb an eight inch round requires about 24 ounces of batter. Sometimes if necessary than i make sure each layer is 1 3 4 inch.

For both types of cake expect to get 12 to 16 slices. An 8 round cake 3 4 6 tall will give you 24 servings but an 8 round cake 2 tall will give you only 12 servings. The standard angel food cake pan is 10 inches in diameter and fits the average cake stand. 6 2 inch round pan holds 4 cups of batter the same as an 8 4 inch loaf pan.

4 inch high 2 layers 1 cake flavor 6 8 and 9 inch cakes contain one batch of batter base price. When estimating the size of a wedding cake assume the serving size will be at least that big and then figure out how many are needed for the guest count. Cake portion guide how much cake do i need. 2 3 layers 1 cake flavor 6 8 and 9 inch cakes contain one batch of batter.

14 18 24 event style description. 2 9 inch round cake pans. 2 8 inch round cake pans 8 inch square baking dish 8 cups. Mix together all dry ingredients flour baking powder sugar and salt in a stand mixer with a paddle attachment or with a hand mixer until fully combined.

Tiered wedding cakes. Mix chunks of room temperature butter slowly into the dry mix on a low speed. Similarly if you bake two 2 inch layers and torte it into 4 you can get about 5 1 2 to 6 inch cakes. 2 11 x 7 inch baking dishes.